Red Velvet Creme Pie

A decadent twist on a classic treat, this Sourdough Red Velvet Whoopie Pie features two soft, pillowy red velvet cakes with a subtle tang from mature sourdough starter, adding depth and complexity to every bite. Sandwiched between them is a luscious cream cheese marshmallow fluff frosting—silky, light, and perfectly balanced with notes of sweet vanilla and rich cream cheese. The combination of velvety cocoa-kissed cake, tangy sourdough undertones, and airy frosting creates an irresistible dessert that's both nostalgic and elevated, with a melt-in-your-mouth texture and just the right amount of sweetness. Perfect for special occasions, bakery displays, or anyone who loves a unique take on red velvet.